Jun Tea (Kombucha)
Jun Tea is different from regular kombucha as it's made with green tea and honey. It's so yummy and without all that refined sugar.
Prep Time 30 minutes mins
Brew Time 21 days d
Total Time 21 days d 30 minutes mins
- 1 Jun Scoby starter
- 10-12 Organic Green Tea bags
- 1 cup Raw Honey
Boil a gallon of water in a large pot.
Add the tea bags and let simmer for 10 minutes.
Once cool, remove the tea bags and add the honey.
Stir it together, add the scoby starter. Then, pour the tea into your brew container.
Cover the batch with a light piece of fabric and secure with a rubber band.
Now, set the jar on the counter and wait for it to ferment.
Once it ferments, you can bottle it at this point and start another batch. See the package instructions for more information.